AIMOL Foodline Grease Flour HT
Extreme high temperature grease
AIMOL Foodline Grease Flour HT is a non-flammable white grease developed from a per-fluoro-alkyl-polyether-type oil, a micronised PTFE as thickener and an anti-corrosion additive. It is totally inert physically and chemically in the event of aggression by all kinds of liquid or gaseous products (except for fluorinated solvents) and thermal and ionizing radiation. All the raw materials used in the manufacturing process appear in the positive list of the Food and Drugs Administration (FDA) and H-1 approval is possible on request for HT1.
